-
![mycotoxins in animal feed]()
How is climate change affecting rates of global mycotoxin development?
It is not new information that climate change is affecting the world faster than ever before. These affects include rising sea levels, reduced amounts of ice and snow and increasing atmospheric temperatures.… -
![Milk]()
Pay Per Quality; The Future of Milk Testing?
Dairy experts are beginning to raise concerns over the increased presence of Antibiotics and Aflatoxins in milk and milk products. At a recent meeting of Africa’s most important dairy experts and industry… -
![Wheat]()
World Mycotoxin Survey 2018 – The results are in!!
The annual World Mycotoxin Survey conducted by Biomin GmbH for 2018 has revealed an increase in the occurrence of Mycotoxins worldwide and an increase in the prevalence of individual toxins in some… -
![cows in field]()
German Antibiotic Sales Dropped
Randox Food Diagnostics recently reported how the European Parliament’s new antibiotic legislation bans the use of antibiotics on animals that are important for human medicine use and prohibits any antimicrobials in livestock… -
![mycotoxins in animal feed]()
Mycotoxin Contamination to Get Worse with Climate Change
In recent articles experts have predicted that mycotoxin contamination will increase in food and feed crops due to a combination of climate change issues including; increasing temperatures, CO2 levels and extreme wet… -
![cows]()
EU Parliament Votes to Limit Animal Antibiotic Usage
On Thursday 25th October, Members of the European Parliament voted to approve measures that would limit antibiotic use in livestock and poultry. The new regulations state that, under no circumstances, can veterinary… -
![Wheat]()
Visit us at AOAC International – Sub-Saharan Africa Section
All About Feed recently documented the enormous potential that Africa has for agriculture, whilst highlighting the challenges the country face in terms of feed and food production. As Africa’s population continues to…
Loading posts...
